Is Artichoke (globe) Low FODMAP?
Artichoke (globe) is high FODMAP. It's best avoided during the elimination phase.
Serving thresholds
| Serving | FODMAP level | Data quality |
|---|---|---|
| 1 cup boiled (100 g) · cooked | High | Lab-tested |
Thresholds are per sitting. FODMAP load stacks across a meal — two “low” servings of different foods can still add up.
Which FODMAPs are in artichoke (globe)?
During reintroduction, test the group above one at a time — tolerating artichoke (globe) depends on your personal threshold for Fructans, not on the food itself.
Where these numbers come from
- Peer-reviewed paper: Muir JG et al. Fructan and free fructose content of common Australian vegetables and fruit. J Agric Food Chem. 2007;55(16):6619-6627.
- Peer-reviewed paper: Muir JG et al. Fructan and free fructose content of common Australian vegetables and fruit. J Agric Food Chem. 2007;55(16):6619-6627. (table)
Phase derives serving thresholds from published research and food-composition data so every number is auditable.
Low-FODMAP swaps for artichoke (globe)
Craving artichoke (globe) during elimination? These low-FODMAP picks from the same food group let you keep the dish without the trigger.
Related foods
This page is for informational purposes only and is not medical advice. FODMAP content varies with ripeness, processing, and brand. Always work with your doctor or a registered dietitian on dietary changes for IBS.